In 100 g (Grams) of Game meat, moose, cooked, roasted there is 0.009 mg of Manganese, Mn.

oz piece, cooked (yield from 1 lb raw meat, boneless) grams (g) kilograms (kg) 100 grams (g) ounce pound

Game meat, moose, cooked, roasted

Game meat, moose, cooked, roasted is a type of Lamb, Veal, and Game Products. The most significant nutrients in Game meat, moose, cooked, roasted are listed below.

Water	67.83 g	67.83	g
Energy (calorie)	134 kcal	134	kcal
Energy (joule)	561 kJ	561	kJ
Protein	29.27 g	29.27	g
Total lipid (fat)	0.97 g	0.97	g
Ash	1.49 g	1.49	g
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	6 mg	6	mg
Iron, Fe	4.22 mg	4.22	mg
Magnesium, Mg	24 mg	24	mg
Phosphorus, P	176 mg	176	mg
Potassium, K	334 mg	334	mg
Sodium, Na	69 mg	69	mg
Zinc, Zn	3.68 mg	3.68	mg
Copper, Cu	0.079 mg	0.079	mg
Manganese, Mn	0.009 mg	0.009	mg
Selenium, Se	12.8 µg	12.8	µg
Vitamin C, total ascorbic acid	5 mg	5	mg
Thiamin	0.05 mg	0.05	mg
Riboflavin	0.34 mg	0.34	mg
Niacin	5.26 mg	5.26	mg
Vitamin B-6	0.37 mg	0.37	mg
Folate, total	4 µg	4	µg
Folic acid	0 µg	0	µg
Folate, food	4 µg	4	µg
Folate, DFE	4 µg	4	µg
Choline, total	115.4 mg	115.4	mg
Betaine	15.2 mg	15.2	mg
Vitamin B-12	6.31 µg	6.31	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.2 mg	0.2	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D3 (cholecalciferol)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	1.2 µg	1.2	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	0.29 g	0.29	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.12 g	0.12	g
18:0 octadecanoic, stearic fatty acid	0.17 g	0.17	g
Fatty acids, total monounsaturated	0.2 g	0.2	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.01 g	0.01	g
18:1 undifferentiated	0.18 g	0.18	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.31 g	0.31	g
18:2 undifferentiated	0.19 g	0.19	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.03 g	0.03	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.09 g	0.09	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	78 mg	78	mg
Threonine	1.344 g	1.344	g
Isoleucine	1.405 g	1.405	g
Leucine	2.576 g	2.576	g
Lysine	2.655 g	2.655	g
Methionine	0.749 g	0.749	g
Phenylalanine	1.264 g	1.264	g
Tyrosine	1.077 g	1.077	g
Valine	1.592 g	1.592	g
Arginine	1.892 g	1.892	g
Histidine	0.983 g	0.983	g
Alanine	1.686 g	1.686	g
Aspartic acid	2.749 g	2.749	g
Glutamic acid	4.739 g	4.739	g
Glycine	1.278 g	1.278	g
Proline	1.189 g	1.189	g
Serine	1.049 g	1.049	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Game meat, moose, cooked, roasted